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Selection of organic products

Organic fruit preparations

Préparation d'abricots bio cuits au chaudron

Jean d'Audignac's organic fruit preparations cooked in a cauldron, a little sweet pleasure !
 

The organic apricot cooked in a cauldron is a light and tasty fruit preparation. Its fruit content is perfectly balanced with the sugar, which softens the acidity of the apricot. Presented in its hexagonal jar with a discreet label, the fruit preparation plays on transparency and lets its taste speak for itself. It can be eaten for breakfast, but also as a coulis in a yoghurt.
 

The other flavours of the range :
 

  • organic orange-grapefruit-lemon,
  • organic raspberry,
  • organic blueberry,
  • organic strawberry,
  • organic red figs,
  • organic vanilla William pear.
     

Prepare your "organic fruit preparation" order online

 

THE ADVANTAGES OF THE PRODUCT

Les plus des abricots cuits au chaudron - Le goût

THE TASTE :

a preparation elaborated with 50% fruit.

Le plus des abricots cuits au chaudron - L'origine

THE origine :

the fruit preparation is made in the south-west of France.

Le plus des abricots cuits au chaudron - L'authenticité

THE AUTHENTICITY:

the traditional recipe with cooking in a cauldron.

Recipe idea
 

AUDIGNAC JEAN STYLE FRUIT ROLL-UP

 

1. Blanch 4 egg yolks with 150g of sugar.

2. Add a teaspoon of baking powder and 100g of flour.

3. Mix well until the dough is smooth.

4. Whisk the 4 egg whites until stiff.

5. Add them to the mixture, being careful not to break them.

6. Spread on a baking tray with a sheet of greaseproof paper previously buttered and floured.

7. Bake in a hot oven at 200°C for 10 minutes.

8. Place the dough on a damp cloth while it is still warm.

9. Brush with Jean d'Audignac Organic Fruit Preparation cooked in a Jean d'Audignac organic cauldron.

10. Roll the biscuit quickly using the cloth. Cut both ends to obtain straight edges.

11. Sprinkle with icing sugar or a drizzle of chocolate.

 

It's ready, enjoy!

 

Envie d’autres produits à base d’abricot ?

  • Nectar d'abricot

    Apricot Nectar

    Jean d’Audignac

    1 L

  • Coulis abricot - Jean d'Audignac

    Apricot coulis

    Jean d’Audignac

    165 g

  • Oreillons d'Abricots

    Apricot mumps

    Jean d’Audignac

    72 cl

  • Granolas figues mangues

    Organic Fig and Apricot Granola

    La vache qui regarde passer les trains

    400 g

  • Abricots bio moelleux

    Soft organic sun-dried apricots

    La vache qui regarde passer les trains

    200 g

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