Selection of organic products

Organic fruit preparations

Préparation d'abricots bio cuits au chaudron

Jean d'Audignac's organic fruit preparations cooked in a cauldron, a little sweet pleasure !

The organic apricot cooked in a cauldron is a light and tasty fruit preparation. Its fruit content is perfectly balanced with the sugar, which softens the acidity of the apricot. Presented in its hexagonal jar with a discreet label, the fruit preparation plays on transparency and lets its taste speak for itself. It can be eaten for breakfast, but also as a coulis in a yoghurt.

The other flavours of the range :

  • organic orange-grapefruit-lemon,
  • organic raspberry,
  • organic blueberry,
  • organic strawberry,
  • organic red figs,
  • organic vanilla William pear.

Prepare your "organic fruit preparation" order online



Les plus des abricots cuits au chaudron - Le goût


a preparation elaborated with 50% fruit.

Le plus des abricots cuits au chaudron - L'origine


the fruit preparation is made in the south-west of France.

Le plus des abricots cuits au chaudron - L'authenticité


the traditional recipe with cooking in a cauldron.

Recipe idea



1. Blanch 4 egg yolks with 150g of sugar.

2. Add a teaspoon of baking powder and 100g of flour.

3. Mix well until the dough is smooth.

4. Whisk the 4 egg whites until stiff.

5. Add them to the mixture, being careful not to break them.

6. Spread on a baking tray with a sheet of greaseproof paper previously buttered and floured.

7. Bake in a hot oven at 200°C for 10 minutes.

8. Place the dough on a damp cloth while it is still warm.

9. Brush with Jean d'Audignac Organic Fruit Preparation cooked in a Jean d'Audignac organic cauldron.

10. Roll the biscuit quickly using the cloth. Cut both ends to obtain straight edges.

11. Sprinkle with icing sugar or a drizzle of chocolate.


It's ready, enjoy!


Envie d’autres produits à base d’abricot ?

  • Apricot Nectar

    Apricot Nectar

    Jean d’Audignac


  • Apricot coulis

    Apricot coulis

    Jean d’Audignac


  • Apricot mumps

    Apricot mumps

    Jean d’Audignac


  • Organic Fig and Apricot Granola

    Organic Fig and Apricot Granola

    La vache qui regarde passer les trains


  • Soft organic sun-dried apricots

    Soft organic sun-dried apricots

    La vache qui regarde passer les trains


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