| SDP Rungis
13/05/2020

Gazpacho is the cold soup of summer. It quenches your thirst with its mixed and seasoned raw vegetables, especially when served chilled: the trend of the moment!

Gazpacho is the cold soup of summer. It quenches your thirst with its mixed and seasoned raw vegetables, especially when served chilled: the trend of the moment!

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13/05/2020

New brand Primeur mais pas que !

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The new brand Primeur mais pas que ! meets the essential values of all gourmets : authenticity and proximity for its range of Premium jams.

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13/05/2020

French olive oils

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Extra virgin olive oil, pressed lemon, fresh basil or PDO Espelette chilli pepper oils: exceptional tasting products.

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27/04/2020

Organic food : a booming market

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In a growing global organic market, organic food is gaining ground every year. Whether it's for health, taste, the environment or animal welfare, there are many reasons why consumers choose to eat organic food. Organic food is becoming more and more popular in France, and in order to meet ever-increasing demand, it is important to know the reasons for this and to identify consumer profiles.

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14/04/2020

Spring 2020 Catalogue

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The summer season is coming, the Spring 2020 catalogue is out : spreads, drinks, aperitif products, tapas...

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